Hot hot hot! Danger Zone is spiked with brined jalapeño, onion, garlic, and perfectly balanced spices. Warning: this cheese will cause a tiny sweat to break out on your brow — but Danger Zone is so addictive, you won’t even notice until you’re halfway done. Starting with perfectly cultured milk, Fresh Goat Cheese Cups feature a harmonious blend of cream and acidity, perfect for tossing, dipping, spreading, and snacking. Each cheese is packaged in a 4 oz resealable cup, so in the unlikely event you have leftovers, you can keep it in the fridge until your next craving strikes.
Take guacamole to a new level. Danger Zone provides just the right amount of heat with a creamy texture and a major flavor upgrade.
Is “Netflix and dip” a thing? Imagine yourself watching that show you like with Danger Zone, carrot sticks, celery, and wings.
Spread as the first layer of a tostada, or give a baked potato a new end-of-life perspective. Spread on a slice of crisp cucumber for a healthy appetizer.
- Chili Beer
- Wheat Beer
- Pale Ale
- Sauvignon Blanc
- Pinot Grigio
To optimize cheese quality, keep cheese cold (33°–38°F).
Once packaging is open, use within 7 days. Use a clean utensil when dispensing product to avoid cross-contamination.
Pasteurized cultured goat milk, jalapeño, salt, jalapeño powder, onion powder, garlic powder, spices, enzymes
Size4 oz cup
Optimal Shelf Life
71 days unopened
|Serving Size 1oz|
|Amount Per Serving|
|Calories 45||Calories from Fat 27|
|% Daily Value *|
|Total Fat 3g||4%|
|Saturated Fat 2g||10%|
|Trans Fat 0g|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 0g||0%|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|