Cheesemonger Spotlight: Philip Jison

Ever wondered how cheesemongers became, well, cheesemongers? Join us as we spotlight cheesemongers from cheese shops nationwide—covering everything from cheese tips to favorite pairings.⁠

First up is Philip Jison of Lady and Larder located in Los Angeles, CA. Check out how Philip got into cheesemongering, his favorite pairings, cheese tips and more below.

How did you first become interested in cheese and the industry? Can you tell us a little bit about your background?

I moved back to LA a few years ago and found my way working part time for the California Cheese Trail. I vividly remember that feeling after my first phone call with Vivien. I was like “How darn cool this is”. I just remember wanting that opportunity desperately. Never ever in my life did I ever once think that I would find myself in the world of cheese.  After working with and learning about all the amazing local California cheesemakers, I knew my next step was to learn more. That’s what led me to Lady & Larder, where I’ve been for the past 4 years!

What are a few questions you wish customers would ask you?
This is more of a general wish for everybody visiting a cheese counter, please don’t be shy to taste/sample any cheese that you are curious about! You really won’t know if you’ll like it until you try it. You might not like one cheese the first time and then love it the next time you try it!
 
Any cheese tips/hack you want to share?
Enjoy cheese at room temperature!

What’s your favorite way to pair or use Humboldt Fog?
Almond toffee dark chocolate by Valerie Confections

As you know April is the month of Humboldt Fog, so we want to hear from you, what’s your Humboldt Fog Feeling? 
I compare it to that expression my two toddlers make when they have their first taste of ice cream for the week. Pure joy and just limitless excitement!

If you were a Cypress Grove cheese, which cheese would you be and why?
Other than Humboldt Fog, I would probably be PsycheDillic. Why not!

If you find yourself in Los Angeles, make sure to visit Lady and Larder in Santa Monica and say hi to Philip!