Lamb Chopper®

Ready to take a walk on the mild side? Lamb Chopper, our only sheep milk cheese, has a buttery color and smooth texture. Aged three months, Lamb Chopper is a real crowd pleaser and a favorite with kids—some might even call it the “type O” cheese.

Serving Suggestions

  • Serve melted with sauteed mushrooms and polenta.
  • Shave over melon, mint and prosciutto salad.
  • Melt between rustic sliced bread for a grilled cheese everyone will love.


Beer Pairings

  • Brown Ale
  • IPA
  • Porter

Wine Pairings

  • Unoaked Chardonnay
  • Sauvignon Blanc
  • Vouvray

Cheese Care

To optimize cheese quality, keep cheese cold (33°–35°F).

To maintain original condition after cutting keep cheese wrapped tightly in plastic wrap to prevent drying.

Remove your cheese from the refrigerator at least one hour before serving.


Pasteurized sheep milk, salt, cheese cultures, and vegetarian rennet.


  • Silver, World Cheese Awards 2016
  • Best Product in Aisle, NASFT sofi Awards 2002

Download Cypress Grove Chevre's full list of awards (PDF)


9 lbs. wheel (average weight)

Optimal Shelf Life

8 months uncut

Rennet Type

Microbial (non-animal)


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Nutrition Facts

Serving Size 1oz
Amount Per Serving
Calories 110 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 120mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g
Vitamin A 4%
Vitamin C 0%
Calcium 22%
Iron 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.